Spinach Meatballs

What you will need:
2 lbs Meatloaf mix (or 1 lb Ground pork and 1 lbs Ground beef)
1 cup Bread crumbs
2 eggs
1 brick of spinach defrosted and drained
6 cloves minced garlic (Miniced and divided)
1 tblsp each oregano, basil, parsley
1/4 cup parmesean cheese
1/4 cup dried onion flakes
1/4 cup rice cereal
1/4 Cup milk
1 can Peeled plum tomatoes
1 jar your fav sauce
Salt and pepper to taste

In a baking pan pour can of tomatoes into a glass baking dish. crush tomatoes with a fork add 2 cloves of garlic. Take all ingredients with the exception of the jar of sauce and mix in a large bowl gently with your hands. If mixture appears too wet add more Bread crumbs. If too dry more milk. Roll into balls and place in baking dish. Cover with jarred sauce. (Add additional seasoning to sauce if you wish). Cover dish with foil. Bake in preheated 350 oven for an hour.