Friday, February 15, 2008

Creamy Ravioli with Peas

What you will need:
1 box Fresh Mini Ravioli
3 tablespoons Ricotta Cheese
1 tablespoon Parmesean Cheese
1 cup peas cooked

Freddie had this for Valentine's day and it was a hit! We served it with extra peas on the side and he enjoyed eating them as well.

Boil and Cook pasta. In a bowl combine Cheeses. When Pasta is done drain and add to the cheese mixture. Mix in peas. Serve...

For Adults add a pinch of salt and pepper. For a little kick add fresh ground red pepper.

No comments: