Saturday, February 9, 2008

Ziti with ham peas

What you will need:
2 Cups Cooked Pasta Such as Ziti or spaghetti
1/2 cup frozen or fresh peas cooked
1/2 cup of diced cooked Ham
2 tablespoons olive oil
1 cup grated Parmesean Cheese
1 pinch Garlic salt
1 pinch ground pepper

After pasta is cooked place it back in pot and bring back to stove at medium heat. Add in olive oil and coat pasta. Add peas and ham to pot and stir continuously to not burn pasta. Add Grated Cheese, garlic salt, and pepper. Stir. Serve.

You can add 1/2 a cup of ricotta for a creamier taste and reduce the olive oil to 1 teaspoon.

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